At the end of a long growing season back in 2007 a group of local organic farmers decided to throw a party to blow off steam and raise some money for a local food security cause. Organic grain farmer Thor Oeschner hosted the gathering, dubbed “Farmageddon”, in pastures and on the stubble of recently harvested…(Read More)

Check out our full line of Ithaca Farmers Market branded merchandise on our new online sales platform, ready to ship to you anywhere in the US! Or come on down to the weekend farmers markets! If the weather is nice, and it usually is you can visit our merch tent and peruse our selection in…(Read More)

Get all of your favorite IFM products at our convenient DMV Parking Lot Curbside pickup location! Just log-in to our Online Market and place your order. Orders can be placed between Monday and Thursday at 10pm. Pick-up your order at the DMV parking lot between Noon and 3 pm on Saturday…(Read More)

As promised, we are holding a special event to thank our *Market Heroes* for their amazing financial support this year! This weekend only, if you have donated $30+ to our fundraising campaign, you are eligible to take part in this event! How to participate: 1. Come to market WITH YOUR MARKET HERO TOTE BAG. If…(Read More)

Land of Plenty

Written by Karma Glos of Kingbird Farm As the growing season comes to an end and we reap the harvest grown in these rich temperate soils, I am conscious to count my blessings. We live and farm in a region of the country where natural resources are abundant and the climate generally supportive. While we…(Read More)

Written by Karma Glos of Kingbird Farm The pansies have run amuck. They are my most pernicious weed. The clematis have burned in the drought, but may have a second chance to bloom this fall. The salvias are blazing their nectar advertisement to the hummingbirds and basking in the heat. The tomatoes are starting to…(Read More)

This might be our biggest news ever! Our friends at Ithaca Hummus have pledged to match EVERY SINGLE donation to our Market Hero fundraiser this weekend, Thursday-Sunday, July 9-12, with NO LIMIT! They want us to meet our goal of $20,000 – or even surpass it! If you’ve been on the fence…(Read More)

UPDATE JULY 17, 2020 Starting this weekend, on site dining is allowed again. But for now, it’s ONLY allowed at picnic tables. This allows us to monitor the situation more closely and make sure people are wearing their masks at all times except when seated. Eating in the pavilion, on the dock or anywhere…(Read More)

Recipe by Instagram user @samanthanfountain CRUST INGREDIENTS1 1/4 cups AP flour1/4 tsp salt1 stick of butter, cubed and cold1/4 cup cold water CRUST PREPARATIONPreheat oven to 400°. Mix the flour and salt in a food processor, then add butter and blitz until it becomes similar in texture to small breadcrumbs. Add 1…(Read More)

Updated July 17, 2020 Stay home if you are sick. Send only one or two people from your household or group to shop. If you come with more than two people, you will NOT all be allowed in the pavilion at once. Once we hit maximum capacity in the pavilion, we will form a line…(Read More)


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