Cultivating Earth & Community Since 1973
UPDATED APRIL 14, 2020 In order to make your market trip faster – and allow our vendors to anticipate inventory needs – many of our
During COVID- we’ve been heavily promoting our farm and food businesses – but our artisans need love, too. ❤️ Since they may not be attending
Winter market is over – which means this Saturday, April 4th, is the traditional “grand opening” date for the Ithaca Farmers Market outdoor season. While
Dear Market Community Members, As a community farmers’ market, we feel we have an important role in continuing to bring fresh, local foods to our
Recipe by Kendall Blizzard of @kendalls.kitchen Lamb is a protein not many people eat regularly. It’s a flavorful, tender meat that can often be found
In light of the recent and rapid COVID-19 changes in our community, the Ithaca Farmers Market winter market is moving from the Triphammer Marketplace location
Dear Ithaca Farmers Market Customers, The safety and well being of our community is of the utmost importance and so we’d like to update you
Written by Christi Sobel March: the time of year for chasing rainbows, looking out for leprechauns, imbibing (or avoiding) green beer and making special St.
Written by Karma Glos of Kingbird Farm Planting seeds is an act of magic. Tiny, hard, protective grains of potential life await their fate in
Written by Yvonne Tarantelli Leeks are members of the Allium family along with onions and garlic, and have been used by various groups of people